Are you looking for an internship and want to work with a sustainable alternative protein source? Do you also want to join and grow with one of the fastest growing foodtech startups in the EU? If so, keep reading about doing your internship with Mycorena!
Who are we?
We are a biotechnology company that work in the foodtech and alternative protein market. Our product is Promyc, a sustainably produced, vegan mycoprotein that we are producing and developing in our facilities in Gamlestaden, Gothenburg. Since our founding in 2017, we have grown from a lab scale to a pilot-production facility and to a team of 18 people.
We are passionate about what we do and if you enjoy working in a fast-paced environment with a supportive and engaged team and get excited by the prospect of finding solutions in tough situations, you will feel right at home with us.
Who are you?
We believe that you:
- Are a student, either working on your thesis, or that has an internship as part of your curriculum
- Are fluent in the english language, both written and spoken
What will you do?
As an intern at Mycorena, your role will vary depending on the department and the scope of your internship. Should your internship be part of your studies, we will have a more detailed discussion to align your curriculum requirements to the internship.
This is a spontaneous application, which may mean that we are looking for interns to join us now or in a few months. When we will be looking for new interns, this is where we will look first.
Kindly submit your CV and cover letter in English, as this is the official language of the company.